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    Start Your Own French Restaurant!


    Start Your Own French Restaurant!
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    Promotional Details

    One of the most complete books you’ll find about to start a French restaurant, from the ground up.  Or how to expand your current restaurant operation.  This book will show you to carefully plan to start your restaurant.  Then the book will explain how to manage your business on a day to day basis with information about market analysis and planning, advertising, employee records and training, accounting and bookkeeping, determining your target market, how to analyze the competition, and much more.  Start your French restaurant today, the right way!

    This book has been independently rated for overall content, quality of instructions and value by RGC, Inc., a business consulting firm specializing in business startup, management consulting and business operation procedures. Independent Review Rating:

    Customer ratings that purchased this book:Based on 33 reviews


     Buy the Start Your Own French Restaurant Kit and save 20%
    Start Your Own French Restaurant!
    The Business Plan for Your French Restaurant
    New Customer Development Program


    Download List Price: $73.81
    Discounted Kit Price: $59.05

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      Buy it with New Customer Development Program and save 15%
    Start Your Own French Restaurant!


      New Customer Development Program



    Download List Price: $39.48
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      Buy it with The Business Plan for Your French Restaurant and save 15%
    Start Your Own French Restaurant!


      The Business Plan for Your French Restaurant



    Download List Price: $56.47
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    Start Your Own French Restaurant! Product Detail: back to top  
    • Author: Aimé Lefevre
    • Published: ©2004, Revised 2011 – Third Edition
    • Total Pages: One Hundred and Five (105) pages with Index
    • Download File Size: 692KB
    • Download File System Requirements: Adobe Reader 7.0 or newer
    • Some of the Features of this Book:
      • Separate sections devoted to getting your French restaurant started, how to manage your operation, accounting and bookkeeping in addition to the employee section and a full listing of food storage, delivery, and tips section.
      • How to select your theme, define your concept and design your restaurant.
      • How to choose the location for your restaurant.
      • How to prepare the menus and set the right prices.
      • How to develop new customers for your restaurant business.
      • How to determine the menu products and services that you will provide in the operation of your French restaurant.
      • The licensing, permits and regulations that can affect your restaurant business.
      • How to manage your insurance and advertising.
      • How to conduct the market research for your restaurant.
      • The accounting section contains information pertaining to your furnishings and equipment, cost control, projecting sales and average checks.
      • How to establish your cash control system to avoid employee theft, counterfeit money, bad checks, and credit card fraud.
      • How to analyze the restaurant competition to determine the best way to compete in your market area.
      • The equipment you will need for your restaurant business and website links to wholesalers and suppliers to find those items that are best for your operation.
      • How to select a food service provider.
      • Links to local and government websites to assist you in the start-up and ongoing management of your restaurant business.
      • Also available in Hard Copy and on CD-ROM.
    • Promotional Details:  One of the most complete books you’ll find about to start a French restaurant, from the ground up.  Or how to expand your current restaurant operation.  This book will show you to carefully plan to start your restaurant.  Then the book will explain how to manage your business on a day to day basis with information about market analysis and planning, advertising, employee records and training, accounting and bookkeeping, determining your target market, how to analyze the competition, and much more.  Start your French restaurant today, the right way!
    • Download Information: When you purchase your copy of the Start Your Own French Restaurant, you can immediately download the book to your computer for immediate access.  The file will open in Adobe Acrobat Reader as a PDF file.  Simply open the file, save it to your computer and start your own restaurant business today!

    “There was so much information that I did not know I needed to start up a French restaurant until I read your book.  Thanks for helping me getting everything I needed together to get my dream off the ground.” O. Torres, Miramar, FL

     

    “Thank you for all of your help.  This was a great product.” S. Humphrey, Albuquerque, NM

    “I would like to tell you how extremely pleased I am with the purchase of the Start Your Own French Restaurant book.  The details and step by step guide really helped me push the start of my business in the right direction.  Thank you for all of your help and I will be recommending you to anyone who wants to start a French restaurant.” D. Sherwood, Hattiesburg, MS

     
     
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